
vIRTUAL kITCHEN
Northumberland Shore
Menu - All 3 Meals Delivered
Please specify 1 item from each of the following categories per group by email to info@sidannaretreat.com.
Breakfast
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Curated smoked salmon bagel box complete with sesame seed bagels, smoked salmon, dill cream cheese and all the fixings
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Overnight oats with maple syrup, nut butter, chia and hemp seeds + fresh fruit
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Veggie and goat cheese frittata with potatos, asparagus, spring onions and peas
Lunch
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Italian ciabatta sandwiches with prosciutto, salami, mortadella, sun-dried tomato aioli, arugula, fresh mozzarella and balsamic
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Grilled balsamic chicken over basil orzo pasta salad with cherry tomatoes and parmigiano
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Veggie buddha bowl with quinoa, fresh chopped veggies, roasted sweet potato, pumpkin seeds, greens, avocado, lemon and olive oil
Dinner
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Roasted veggie lasagna with béchamel and ricotta
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Sausage and fennel rigatoni with tomato and parmigiano
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Roasted lemon and herb chicken thighs with smashed garlic potatoes, asparagus and herby roasted garlic aioli dipping sauce

Meet Our Chef
Erin Pettipas
I love turning fresh, seasonal ingredients into delicious food that looks just as beautiful as it tastes.
I take a lot of inspiration from Italian and Mexican cuisines as they're my personal favourites to cook and eat but I also love putting a fun or elevated twist on the classics and experimenting with new flavours. I find inspiration from what's in season, and anything that adds colour and flavour to the plate.
